We slow simmer Michigan apples in a kettle with a blend of sugar and spices to create a soft, spreadable texture.
It goes great on toast, muffins, scones, oatmeal, and can be used in hundreds of baked dishes!
500 in stock
If you like a sour marmalade with whole fruit chunks in it, you will love our Orange Cranberry Marmalade! The cranberries and oranges combine to make a tart, intense flavor that goes great with pastries and breakfast foods!
500 in stock
If you like fruit butters, you need to try our peach butter immediately! This peach butter is made with fresh, plump peaches that are pureed into a delicious treat. Our peach butter can be used as an ice cream topping, crepe filling, or even as a glaze for grilling!
500 in stock
Top notch elderberries were hard to find, but as soon as we found them… we made jelly! This is like nothing you’ve ever tasted!
500 in stock
We took the sugar out of the original recipe to create a healthier alternative for all of those looking to lower their sugar intake, but still want to enjoy a timeless classic.
500 in stock
If you like a sour marmalade with whole fruit chunks in it, you will love our Orange Cranberry Marmalade! The cranberries and oranges combine to make a tart, intense flavor that goes great with pastries and breakfast foods!
500 in stock
Nothing says Fall like Cinnamon Apple Cider Jelly. This Jelly is made with apple cider from local Indiana orchards. Goes great in the Fall served along with toast, porridge, or grits.
500 in stock
Pumpkin Butter: The closest humans have gotten to pumpkin pie in a jar!
Our pumpkin butter is sweet with just a hint of spice, and goes well in dozens of different recipes.
500 in stock